This Week’s Harvest, 5/11
Hello, spinach and potatoes, have I got an Indian recipe for you.
And it’s truly wonderful to see you again, strawberries. You smell amazingly sweet with an almost citrusy perfume. I think you’ll be simply delicious sliced over bowls of vanilla ice cream, maybe with a twist of black pepper.
Carrots and eggs, your juxtaposition in the photo is bringing visions of carrot flan – whether sweet or savory, I haven’t yet decided.
Oh, lettuce, I just can’t seem to consume you fast enough. Let’s all be thankful that you are a particularly turgid specimen, as I expect it will help you to stay fresh until I can make you into many, many salads.
Sorry, parsley, I almost forgot you, hidden over there. Tabbouleh, anyone?
Originally published on Seasonal Market Menus.